A perfect setting for business meetings, conferences and away days
Hatfeild Suite
This suite is our main function room. This is an air-conditioned facility that can accommodate up to 100 delegates. The room boasts 3 sets of French doors with an outlook over a lawned area and the golf course.
Hosting your conference
With four different rooms available, and in different sizes, we can accommodate you. The rooms can be laid out to your individual requirements, and free WiFi is available in all rooms. We also provide excellent catering facilities with a variety of menus to suit your needs.
One of our Hospitality Coordinators will ensure the event meets your needs and will be available on the day to ensure all goes well. We are able to provide our facilities day or evening, seven days a week as we recognise that some of our customers require events outside of normal working hours.
Within easy reach of Wakefield and the surrounding towns, and is also easily accessible from all the major road networks nearby (M1, A1, M62). A large car park is available for your delegates.
To book your conference with us, please email our events team through please enable javascript to view or call on 01924 377943 (option 2).
A room for every event.
The Hatfeild Suite
This suite is our main room and is the largest of the tree. The room is approx. 140 square meters and is able to accommodate up to 100 delegates. The Hatfeild suite has air conditioning and heating for you comfort.
The Mulberry Room
The Mulberry room boasts a wonderful view of the historic mulberry bush. The room has been tastefully restored and is an ideal space for a private meeting. With a size of approximately 33 square meters, it will support meetings of up to 30 delegates, depending upon the layout.
The Annabel Room
This room is a firm favourite due to its detailed ceiling that tells the story of Annabel, the daughter of the original Hatfeild family. This room also accommodates up to 30 delegates, depending upon the layout.
Light and Elegant
The Annabel room provides an elegant backdrop for any meeting. The detailed ceiling tells the story of Annabel, the daughter of the original Hatfeild family..
from our on site catering
Buffet Lunch
All of our food is prepared on-site by our skilled catering team.
Catering for all
We offer a selective choice of attractive food choices which we believe will suite every taste. Our range of menus have been designed by Chris Tolson, our award-winning chef, who has built up an enviable reputation over the last 10 years whilst at Hatfeild Hall. His menus have been designed to suit the various size of party as well as different budgets, however, if necessary, Chris will be only too pleased to sit and meet with you to accommodate your specific wishes. You can contact him through our hospitality coordinator.
Pastries. All prices are exclusive of VAT
Danish Pastries/Muffins - £1.80/pastry (min No.10)
Fruit/Plain Scones with cream, jam & butter - £2.90/scone (min No.10)
Breakfast. All prices are exclusive of VAT
Traditional English breakfast - £9.50/delegate (min No.10)
Bacon, Sausage or Egg Sandwich - £4.20 /delegate
Working Lunch. All prices are exclusive of VAT
Sandwiches - £3.45/delegate Wedges or Fries - £2.00/delegate
Salad Bowl - £1.20/delegate Desserts - £3.70/delegate
Buffet Luncheon. All prices are exclusive of VAT
5 Option Selection - £10.25/delegate
6 Option Selection - £11.00/delegate
7 Option Selection - £11.75/delegate
8 Option Selection - £12.65/delegate
(For 10 and under delegates, it will be ‘chef’s choice’)
Please choose from the below options:-
1. Chef’s selection of closed sandwiches in wholemeal and white bread (includes a veg
option)
2. Tuna Pasta Nicoise (green beans, tomato, and French dressing)
3. Mixed Leaf Salad (v)(gf)
4. Noodle Salad (noodles, shredded vegetables with a soy/sweet chilli dressing (v)
5. Jacket Potato wedges or Fries(v)(gf)
6. Garlic and herb bread (v)
7. Wholemeal rice salad with roasted peppers, courgette, herbs, lemon and olive oil (gf)
8. Vegetable Samosas with mint yoghurt dip (v)
9. Vegetable Spring Rolls with sweet chilli sauce (v)
10. Vegetarian Pizza (V)
11. Honey Mustard chicken drumsticks/thighs (gf)
12. BBQ Chicken drumsticks/thighs (gf)
13. Roasted Mediterranean Vegetable Skewer (v) (gf)
14. Wraps Selections (Clients to choose up to 3 from the following) Chicken
Caesar, Mediterranean Wrap(v),Greek Salad Wrap (v).
15. Fruit Skewers (melon/pineapple/kiwi/strawberry/orange/grape) (v) (gf)
NB: It is requested that any special dietary requirements are advised when booking your conference.
Lunchtime Extras.
Dessert options.
Chefs cheesecake of the day with pouring cream (v)
Apple pie served hot/cold with custard or cream (v
Chocolate Fudge cake served with pouring cream (v)
